1bonding and 3non-bonding
(Refer to the attachment for structure
Answer:
Any of the answers given will work
Explanation:
I literally just did it.
Answer:
2 and 4 if its more than one answerd and if not 2
Explanation:
brainleist would be nice
Answer:
A
Explanation:
The answer to this question is A. Both ripening and spoiling are chemical reactions.
Spoiling is a chemical reaction because spoiled food has bad smell and taste and it changes colour too.
Ripening of fruits is a chemical change. For example the colour could change as well as the texture.
