Answer: 0.14 kg
Explanation:
Gourmet chocolate candy contains 7.00 g of dietary fat in each 22.7-g piece
That is 1 piece of candy weighs 22.7 g and contains 7.00 g of dietary fat
Converting the mass in pounds to kg
1 lb = 0.45 kg = 450 grams (1kg=1000g)
Number of pieces = 
1 piece contains = 7 g of dietary fat
Thus 30 pieces would contain =
of dietary fat
1 g = 0.001 kg
Thus 140 grams =
Thus 0.14 kg of dietary fat are in a box containing 1.00 lb of candy.
a method of procedure that has characterized natural science since the 17th century, consisting in systematic observation, measurement, and experiment, and the formulation, testing, and modification of hypotheses.
Answer:
It is called Ionization Energy.
Answer:
Percent yield: 78.2%
Explanation:
Based on the reaction:
4Al + 3O₂ → 2Al₂O₃
<em>4 moles of Al produce 2 moles of Al₂O₃</em>
<em />
To find percent yield we need to find theoretical yield (Assuming a yield of 100%) and using:
(Actual yield (6.8g) / Theoretical yield) × 100
Moles of 4.6g of Al (Molar mass: 26.98g/mol) are:
4.6g Al × (1mol / 26.98g) = 0.1705 moles of Al.
As 4 moles of Al produce 2 moles of Al₂O₃, theoretical moles of Al₂O₃ obtained from 0.1705 moles of Al are:
0.17505 moles Al × (2 moles Al₂O₃ / 4 moles Al) = <em>0.0852 moles of Al₂O₃</em>,
In grams (Molar mass Al₂O₃ = 101.96g/mol):
0.0852 moles of Al₂O₃ × (101.96g / mol) =
<h3>8.7g of Al₂O₃ can be produced (Theoretical yield)</h3>
Thus, Percent yield is:
(6.8g / 8.7g) × 100 =
<h3>
78.2% </h3>
Answer:
The yearly release of 
into the atmosphere is 
.
Explanation:
Annual production of CaO = 
Moles of CaO :
According to reaction, 1 mole of CaO is produced along with 1 mole of carbon-dioxide.
Then along with 
of CaO moles of carbon-dioxide moles produced will be:
of carbon-dioxide
Mass of 
moles of carbon-dioxide:
The yearly release of into the atmosphere is .
