Answer: 4.08183 or you can round it to 4
Explanation:
Answer:
A3B3
Explanation:
Molecular formula = n x empirical formula
(AB) n = 90
MM of AB = 30 g/mol
30n = 90
Divide both side by the coefficient n i.e 30
n = 90/30 = 3
Molecular formula = n x empirical formula
Molecular formula = n x (AB)
Molecular formula = 3(AB) = A3B3
<u>Answer:</u> The atomic weight of the second isotope is 64.81 amu.
<u>Explanation:</u>
Average atomic mass of an element is defined as the sum of atomic masses of each isotope each multiplied by their natural fractional abundance
Formula used to calculate average atomic mass follows:
.....(1)
We are given:
Let the mass of isotope 2 be 'x'
Mass of isotope 1 = 62.9 amu
Percentage abundance of isotope 1 = 69.1 %
Fractional abundance of isotope 1 = 0.691
Mass of isotope 2 = 'x'
Percentage abundance of isotope 2 = 30.9%
Fractional abundance of isotope 2 = 0.309
Average atomic mass of copper = 63.5 amu
Putting values in equation 1, we get:
![\text{Average atomic mass of copper}=[(62.9\times 0.691)+(x\times 0.309)]](https://tex.z-dn.net/?f=%5Ctext%7BAverage%20atomic%20mass%20of%20copper%7D%3D%5B%2862.9%5Ctimes%200.691%29%2B%28x%5Ctimes%200.309%29%5D)

Hence, the atomic weight of second isotope will be 64.81 amu.
10) Arsenic is a chemical agent which was used in preserving dead bodies in the past. It is mainly a formaldehyde mixture with coloring agents to give a dead body the look of life. Sylvester was a third mummy that was embalmed with arsenic in the late 1800s and is now on exhibit at Ye Olde Curiosity Shop in Seattle, Washington. His mummified body showed an extremely unusual since the remains weighed approximately 80 lbs when a body is composed of 70-80% water, after dehydration, the weight should be about 20-30% the premortem weight. The solution was also used during Civil War to preserve dead bodies <span>as the dead were being shipped home from the battlefield.
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9) R<span>esearch can yield dates when certain plants/animals became domesticated and entered the standard diets of people, meaning you would not see masses eating beef before the cow became domesticated. To further this you can look at when a specific food was introduced into the diets of people in the geographic area of the person you are studying. </span>