PbSO₄ partially dissociates in water. the balanced equation is;
PbSO₄(s) ⇄ Pb²⁺(aq) + SO₄²⁻(aq)
Initial - -
Change -X +X +X
Equilibrium X X
Ksp = [Pb²⁺(aq)] [SO₄²⁻(aq)]
1.6 x 10⁻⁸ = X * X
1.6 x 10⁻⁸ = X²
X = 1.3 x 10⁻⁴ M
Hence the Pb²⁺ concentration in underground water is 1.3 x 10⁻⁴ M.
[Pb²⁺] = 1.3 x 10⁻⁴ M.
= 1.3 x 10⁻⁴ mol / L x 207 g / mol
= 26.91 ppm
Answer:
83.69 gm
Explanation:
molar weight of N2 = 28
Find the number of moles then multiply by this
1.8 x10^24/ (6.022x10^23) * 28 =83.69 gm
6.349 g mass of anhydrous magnesium sulfate will remain.
<h3>What are moles?</h3>
A mole is defined as 6.02214076 × 1023 of some chemical unit, be it atoms, molecules, ions, or others. The mole is a convenient unit to use because of the great number of atoms, molecules, or others in any substance.
Molar mass MgSO₄.7 H₂O = 246.52 g/mol


0.0527 moles
Molar mass MgSO₄ = 120.4 g/mol
Mass of anhydrous magnesium sulfate :
( 0.0527 x 120.4 ) => 6.349 g
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Answer:
Higher the frequency, the higher the energy
Explanation:
Please help me by marking me brainliest. I'm really close :)
Answer: Option (A) is the correct answer.
Explanation:
Braising means first of all fry a dish slightly and then cook it slowly in a closed vessel or dish. The vessel is close so that the liquid present inside it does not evaporates.
Also, Braising is done to mix the flavors of different liquids or spices appropriately.
Thus, we can conclude that as a cooking method, braising is valued for its ability to retain flavor.