What is the difference between the regulation of food products for natural toxins and the regulation of food products for

Health

1 answer:

Anastasy [175]2 years ago

6 0

Answer:

Safe levels of natural toxins are permitted in foods, but meals must not include hazards.

Explanation:

Safe levels of natural toxins are permitted in foods, but meals must not include hazards.

Natural toxins are toxic mixtures that are naturally generated by living bodies. These toxins are not dangerous to the bodies themselves but they may be toxic to other creations, including human-being, when consumed. These chemical composites have different structures and differences in biological function and toxicity.

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