% composition of ethanol = 34.51%
% composition of water = 65.49%
<h3>What is density?</h3>
A material's density is defined as its mass per unit volume.
Given data:
The density of ethanol = 0.7890 g/mL
The density of water = 0.9982 g/mL
The density of mixture = 0.926 g/mL
Let the % composition of ethanol = x
Let the % composition of water = 100-x
Now density of the mixture
%
Hence,
% composition of ethanol = 34.51%
% composition of water = 65.49%
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Answer:
Carboxylic acids produce hydrogen bonds amongst themselves and possess lower vapor pressure. They generally possess a sour odor. When an acid and a base react with each other to produce salt and water and comprises the combination of hydrogen and hydroxide ions, the reaction is termed the neutralization reaction. Thus, when carboxylic acid reacts with base the reaction is termed neutralization.
On the other hand, esters are known for their pleasant fragrances. They do not produce hydrogen bonds amongst themselves and possess higher vapor pressure. A hydration reaction in which free hydroxide dissociates the ester bonds between the glycerol and fatty acids of a triglyceride, leading to the formation of free fatty acids and glycerol is termed saponification.
Thus, the given blanks can be filled with carboxylic acid, carboxylic acid, esters, esters, esters, and carboxylic acid.
Answer:
yes 4K + O2 ------>2K20 is true.
Balanced chemical reaction:
MgSO₄(aq) + Sr(NO₃)₂(aq) → Mg(NO₃)₂(aq) + SrSO₄(s).
Ionic reaction:
Mg²⁺(aq) + SO₄²⁻(aq) + Sr²⁺(aq) + 2NO₃⁻(aq) → Mg²⁺(aq) + 2NO₃⁻(aq) + SrSO₄(s).
Net ionic reaction:
Sr²⁺(aq) + SO₄²⁻(aq) → SrSO₄(s).
Magnesium sulfate (MgSO₄), strontium nitrate (Sr(NO₃)₂ and magnesium nitrate (Mg(NO₃)₂) are soluble in water. Strontium sulfate (SrSO₄) is not soluble in water.
This chemical reaction is double displacement reaction - cations and anions of the two reactants switch places and form two new compounds.
Answer: the best statement is 1 (Vitamin B12 (cobolamin) is missing from the vegan diet and very low in the lactovegetarian diet.)
Explanation:
Vitamin B12( cobalamin) is a water soluble vitamin that is essential in the formation of red blood cells. It also serves as a coenzyme in the metabolic reaction of the body. Such reaction includes:
- the remethylation of methionine from homocysteine which is catalyzed by methionine synthase and requires methylcobalamin.
The deficiency of vitamin B12 can lead to the following:
- elevated homocysteine ,
- an increase in methylmalonate
This is due to deficiencies in methionine synthase and methylmalonic acid mutase, respectively in individuals on vegan diet for several years.
Vegans are vegetarians that don't include diary or animal products in their meals. This predisposes them to lack of Vitamin B12. Dairy products provide some vitamin B12 in the lactovegetarian diet. Therefore statement 1 is the correct answer, thanks.
