Answer:
Reverse the 
reaction
Explanation:
Reactions:
Overall:
As can be seen, in the overall reaction we have 
in the reactants like in the second reaction and 
in the products. The is in the first reaction but as a reactant so we need to reverse that reaction:
Combining:
Answer:
A) 8.00 mol NH₃
B) 137 g NH₃
C) 2.30 g H₂
D) 1.53 x 10²⁰ molecules NH₃
Explanation:
Let us consider the balanced equation:
N₂(g) + 3 H₂(g) ⇄ 2 NH₃(g)
Part A
3 moles of H₂ form 2 moles of NH₃. So, for 12.0 moles of H₂:
Part B:
1 mole of N₂ forms 2 moles of NH₃. And each mole of NH₃ has a mass of 17.0 g (molar mass). So, for 4.04 moles of N₂:
Part C:
According to the <em>balanced equation</em> 6.00 g of H₂ form 34.0 g of NH₃. So, for 13.02g of NH₃:
Part D:
6.00 g of H₂ form 2 moles of NH₃. An each mole of NH₃ has 6.02 x 10²³ molecules of NH₃ (Avogadro number). So, for 7.62×10⁻⁴ g of H₂:
<h3><u>Answer;</u></h3>
Higher velocity of particles
<h3><u>Explanation;</u></h3>
The diffusion rate is determined by a variety of factors which includes;
- Temperature such that the higher the temperature, the more kinetic energy the particles will have, so they will move and mix more quickly and the diffusion rate will be high.
- Concentration gradient such that the greater the difference in concentration, the quicker the rate of diffusion.
- Higher velocity of particles increases the diffusion rate as this means more kinetic energy by the particles and hence the particles will mix and move faster, thus higher diffusion rate.
Answer:
1) conduction
2) Radiation
Explanation:
Conduction is a mode of heat transfer by which heat energy is transferred through a material, the average position of the particles of the material remaining the same.
Radiation is a process of heat transfer by which heat is transferred from a hotter to a cooler point without any intervening medium.
The pan used to fry the egg is a conductor of heat hence heat can pass through it by conduction thereby enabling the eggs to cook.
Heat can travel without an intervening medium hence Zoe feels hot near the stove. This ability of the heat to travel without an intervening medium is called radiation.
