High specific heat of the water. Option (c)
What is Specific heat?
The amount of heat required to increase the temperature of one gram of a substance by one degree Celsius is referred to as the substance's specific heat. Typically, calories or joules are used per gram and degree Celsius when referring to the units of specific heat.
The moderate temperature of islands has much to do with the water's high specific heat. The typical off-water is more significant than this clear land or soil. Due to this fact, water absorbs and releases eat more slowly. In comparison to the land.
Hence, the water has high specific heat.
To learn more about specific heat the link is given below:
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Answer:
At elevated altitudes, any cooking that involves boiling or steaming generally requires compensation for lower temperatures because the boiling point of water is lower at higher altitudes due to the decreased atmospheric pressure.
Explanation:
Steel is more elastic than rubber<span> because </span>steel<span> comes back to its original shape faster </span>than rubber<span> when the deforming forces are removed, hope it helps :)</span>
We use v=IR and assuming the resistance doesn’t change we can also say that the voltage and current (I) are directly proportional which means the voltage also decreases by 1/2
Answer:
ntergalactic space takes up most of the volume of the universe, but even galaxies and star systems consist almost entirely of empty space.
Explanation:
so to be exact galixes do make up most of the volume of space because galaxies are what make up space!