Answer:
1) compaction and cementation
2) Gneiss
3)crust
Explanation:
Answer:

Explanation:
I assume the volume is 2.50 L. A volume of 25.0 L gives an impossible answer.
We have two conditions:
(1) Mass of glucose + mass of sucrose = 1.10 g
(2) Osmotic pressure of glucose + osmotic pressure of sucrose = 3.78 atm
Let g = mass of glucose
and s = mass of sucrose. Then
g/180.16 = moles of glucose, and
s/342.30 = moles of sucrose. Also,
g/(180.16×2.50) = g/450.4 = molar concentration of glucose. and
s/(342.30×2.50) = s/855.8 = molar concentration of sucrose.
1. Set up the osmotic pressure condition
Π = cRT, so

Now we can write the two simultaneous equations and solve for the masses.
2. Calculate the masses

We have 0.229 g of glucose and 0.871 g of sucrose.
3. Calculate the mass percent of sucrose

For the first question:
Valuable ore deposits and gem crystals are often associated
with igneous intrusions. So for this question the correct option is option “d”.
An example like the Pegmatite’s, which are a form of igneous intrusions, is
responsible for the creation of variety of gems like topaz and tourmaline.
For the second question:
For this specific question, option “c” seems to be the
correct option. Weathering, deposition, compaction, cementation are the
possible sequence that leads to the formation of sedimentary rocks.
Answer:
Salts can be several different colors and may be any of the five tastes, including salty, sweet, bitter, sour or savory. Their odor depends on the acid and base it is comprised of. Salts comprised of strong acids and bases, called strong salts, are odorless.