Answer:
What make saliva that make your food wet and easy to swallow?
enzyme amylase
Explanation:
The digestive functions of saliva include moistening food, and helping to create a food bolus, so it can be swallowed easily. Saliva contains the enzyme amylase that breaks some starches down into maltose and dextrin. Thus, digestion of food occurs within the mouth, even before food reaches the stomach.
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Answer:
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Explanation:
Answer:
(c) 16 m/s²
Explanation:
The position is
.
The velocity is the first time-derivative of <em>r(t).</em>
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The acceleration is the first time-derivative of the velocity.

Since <em>a(t)</em> does not have the variable <em>t</em>, it is constant. Hence, at any time,

Its magnitude is 16 m/s².
Answer:
Supercells
Explanation:
supercells are rotating thunderstorms that has a well-defined radar circulation called a mesocyclone. They can sometimes produce destructive hail, severe winds, frequent lightning, and flash floods.
The wise and careful use of energy is called CONSERVATION