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3 years ago

At room temperature, compounds that are held together by covalent bonds tend to exist in what state?

Chemistry

2 answers:

Sophie [7]3 years ago

6 0

at room temperature substances hawks together by covalent bonds are typically in liquid form

Monica [59]3 years ago

5 0

Answer:

Explanation

since they cannot form 3/d crystals, the molecules flow past each other

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The reaction for photosynthesis producing glucose sugar and oxygen gas is:

Anvisha [2.4K]

1.5 grams of glucose is produced from 2.20 g of CO₂.

To find the mass of glucose produced, first you must know the balanced reaction. For this, the Law of Conservation of Matter is followed.

The law of conservation of matter states that since no atom can be created or destroyed in a chemical reaction, the number of atoms that are present in the reagents has to be equal to the number of atoms present in the products.

So, in this case, the balanced reaction is:

6 CO₂ + 6 H₂O → C₆H₁₂O₆ + 6 O₂

By stoichiometry of the reaction (that is, the relationship between the amount of reagents and products in a chemical reaction), the amounts of moles of each reactant and product participate in the reaction:

CO₂: 6 moles
H₂O: 6 moles
C₆H₁₂O₆: 1 mole
O₂: 6 moles

So, you know that 2.20 g of CO₂ react, whose molar weight is 44.01 g/mole. By definition of molar mass, 1 mole of CO₂ has 44.01 g. So, the number of moles that 2.20 grams of the compound represent is calculated as:

$moles of CO_{2} =2.20 grams*\frac{1 mole}{44.01 grams}$

moles of CO₂= 0.05 moles

Now you must follow the following rule of three: if by stoichiometry of the reaction 6 moles of CO₂ produce 1 mole of C₆H₁₂O₆, 0.05 moles of CO₂ produce how many moles of C₆H₁₂O₆?

$moles of C_{6} H_{12} O_{6} =\frac{0.05moles of CO_{2} *1 mole of C_{6} H_{12} O_{6}}{6moles of CO_{2}}$

moles of C₆H₁₂O₆= 8.33*10⁻³

Being the molar mass of glucose 180.18 g/mole, the mass that 8.33*10⁻³ moles of the compound represent is calculated as:

$mass of glucose =8.33*10^{-3} moles*\frac{180.18 grams}{1 mole}$

mass of glucose= 1.5 grams

Then, 1.5 grams of glucose is produced from 2.20 g of CO₂.

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3 years ago

Need help with chemistry problem

sukhopar [10]

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b option sir sidd dichhi good book goo

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2 years ago

Enzymes in the small intestine break down proteins, carbohydrates, and lipids. These enzymes are named after the substrate they

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The enzymes and their respective substrates are as follows:

Protease enzymes such as trypsin and chymotrypsin break down proteins
Carbohydrate enzymes such amylase and maltase break down carbohydrates
Lipase enzyme breaks down lipids.

In the small intestine, a protease enzyme known as chymotrypsin breaks down protein, pancreatic amylase breaks down carbohydrates, while pancreatic lipase breaks down lipids.

More on biological enzymes can be found here: brainly.com/question/12194042

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How do white blood cells fight pathogens?

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White blood cells work in two ways; they can ingest or engulf pathogens and destroy them by digesting them. White blood cells can also produce antibodies to destroy particular pathogens by clumping them together and destroying them. They also produce antitoxins that counteract the toxins released by pathogens.

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In three hours and twenty minutes from 1:40 will be 5:00

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