Limes and lemons have a ph of 2 and are acidic.
Answer:
hydrate
Explanation:
when a hydrate is heated,it changes color due to the exothermic reaction taking place.the structure of the complex changes but not entirely.this result in the sample to to not dissolve completely and we can observe the small traces of the sample.
Answer:
334J/g
Explanation:
Data obtained from the question include:
Mass (m) = 1g
Specific heat of Fusion (Hf) = 334 J/g
Heat (Q) =?
Using the equation Q = m·Hf, we can obtain the heat released as follow:
Q = m·Hf
Q = 1 x 334
Q = 334J
Therefore, the amount of heat released is 334J
You forgot to add pictures ..
Answer:
the conversion factor is f= 6 mol of glucose/ mol of CO2
Explanation:
First we need to balance the equation:
C6H12O6(s) + O2(g) → CO2(g) + H2O(l) (unbalanced)
C6H12O6(s) + 6O2(g) → 6CO2(g) + 6H2O(l) (balanced)
the conversion factor that allows to calculate the number of moles of CO2 based on moles of glucose is:
f = stoichiometric coefficient of CO2 in balanced reaction / stoichiometric coefficient of glucose in balanced reaction
f = 6 moles of CO2 / 1 mol of glucose = 6 mol of glucose/ mol of CO2
f = 6 mol of CO2/ mol of glucose
for example, for 2 moles of glucose the number of moles of CO2 produced are
n CO2 = f * n gluc = 6 moles of CO2/mol of glucose * 2 moles of glucose= 12 moles of CO2
