Answer:
penicillin could protect mice against infection from deadly Streptococci.
Explanation:
B.
As you can see both NO and NH3 have 4 moles therefore it is 4:4 between the molecules or in other words a 1:1 ratio in simplest forms
Answer:
The correct option is C.
Explanation:
Carbohydrates are one of the macro molecules that are consumed by living organisms. The end product of carbohydrate is glucose. Glucose is a very important fuel that the body cells used to produce energy, which they use to carry out their daily activities. Glucose is also known as blood sugar and it is the only fuel that living cells can use for the production of ATP. Other food macro molecules such as lipids and proteins can also be converted to glucose if there is a need for that. Glucose is always stored in the body in form of glycogen.
The statement given in option C about glucose is wrong because glucose is a monosaccharide and not a disaccharide.
Answer:
1) After adding 15.0 mL of the HCl solution, the mixture is before the equivalence point on the titration curve.
2) The pH of the solution after adding HCl is 12.6
Explanation:
10.0 mL of 0.25 M NaOH(aq) react with 15.0 mL of 0.10 M HCl(aq). Let's calculate the moles of each reactant.
There is an excess of NaOH so the mixture is before the equivalence point. When HCl completely reacts, we can calculate the moles in excess of NaOH.
NaOH + HCl ⇒ NaCl + H₂O
Initial 2.5 × 10⁻³ 1.5 × 10⁻³ 0 0
Reaction -1.5 × 10⁻³ -1.5 × 10⁻³ 1.5 × 10⁻³ 1.5 × 10⁻³
Final 1.0 × 10⁻³ 0 1.5 × 10⁻³ 1.5 × 10⁻³
The concentration of NaOH is:
![[NaOH]=\frac{1.0 \times 10^{-3} mol }{25.0 \times 10^{-3} L} =0.040M](https://tex.z-dn.net/?f=%5BNaOH%5D%3D%5Cfrac%7B1.0%20%5Ctimes%2010%5E%7B-3%7D%20mol%20%7D%7B25.0%20%5Ctimes%2010%5E%7B-3%7D%20L%7D%20%3D0.040M)
NaOH is a strong base so [OH⁻] = [NaOH].
Finally, we can calculate pOH and pH.
pOH = -log [OH⁻] = -log 0.040 = 1.4
pH = 14 - pOH = 14 - 1.4 = 12.6
The full chemical symbol for an element<span> shows its mass </span>number<span> at the top, and its atomic </span><span>number at the bottom</span>
