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atroni [7]
3 years ago
11

A scientist obtains a set of measurements that are very close to one another. These can be said to be:

Chemistry
1 answer:
pickupchik [31]3 years ago
3 0

Answer:

I believe this is a K-12 test question. If the answers below are what you have on your test . . .

- Precise

- Accurate

- Identical

- None of the above

Then the answer is <u>precise</u>.

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Describe the major types of bodies of water
Alina [70]
<h2>Answer and Explanation </h2>

The body of water means the occurrence of water on earth’s surface. Examples are oceans,  lakes,  seas, ponds, and pools. The major bodies of water are:

  • Pacific ocean is the biggest and deepest of Earth's oceanic divisions. It stretches from the Arctic Ocean in the direction to the Southern Ocean.
  • Atlantic ocean is another giant of the world's oceans.  It includes nearly 20 percent of the Earth's exterior and nearly 29 percent of its water covering space.
  • The Indian Ocean is the third largest Ocean in the world. It is surrounded by Asia, Africa, and Australia.
  • Arctic ocean is the smallest and shallowest of the world's five main oceans.
  • Mediterranean sea is a sea is attached to the Atlantic Ocean.
4 0
3 years ago
I'll give 40 pts for this one but pls help me....
Ivenika [448]
3 of them left and i just need points lol sorrrry
3 0
3 years ago
Identify the classification of milk a aerosol b solid emulsion c solid aerosol d foam e emulsion
enot [183]

option (c) emulsion is the right answer

Emulsion is a classification of milk.

<h3>Describe an emulsion.</h3>

In physical chemistry, an emulsion is a combination of two or more liquids in which one of the liquids is present as microscopic or ultramicroscopic droplets dispersed throughout the other.

<h3>How is emulsion used?</h3>

Emulsions form as a result of the cleansing action of soaps.

(ii) The emulsification process is how lipids are broken down in the intestines.

(iii) Disinfectants and antiseptics combine with water to generate emulsions.

(iv) The emulsification technique is utilized to create medications.

<h3>How is an emulsion created?</h3>

When two immiscible liquids, such as oil and water, are stirred together with an emulsifier—which might be a protein, phospholipid, or even a nanoparticle—emulsion is created.

To learn more about emulsion visit:

brainly.com/question/6677364

#SPJ4

5 0
2 years ago
A 2.04 g lead weight, initially at 10.8 oC, is submerged in 7.62 g of water at 52.3 oC in an insulated container. clear = 0.128
alisha [4.7K]

Answer: The final temperature of both the weight and the water at thermal equilibrium is 50.26^{o}C.

Explanation:

The given data is as follows.

mass = 7.62 g,           T_{2} = 10.8^{o}C

Let us assume that T be the final temperature. Therefore, heat lost by water is calculated as follows.

       q = mC \times \Delta T    

          = 7.62 g \times 4.184 J/^{o}C \times (52.3 - T)

Now, heat gained by lead will be calculated as follows.

       q = mC \times \text{Temperature change of lead}  

           = 2.04 \times 0.128 \times (T - 11.0)

According to the given situation,

     Heat lost = Heat gained

7.62 g \times 4.184 J/^{o}C \times (52.3 - T) = 2.04 \times 0.128 \times (T - 11.0)

        T = 50.26^{o}C

Thus, we can conclude that the final temperature of both the weight and the water at thermal equilibrium is 50.26^{o}C.

7 0
3 years ago
Consider two liquids, labeled A and B, that are both pure substances. Liquid A has
Scrat [10]
E is the correct answer
4 0
3 years ago
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