Boiling water is a physical change, because it is changing state of matter, there is a controllable temperature change, and you can change it back.
Frying the egg white is a chemical change, because there is a change of matter, controllable temperature change, but you CAN'T change it back.
Kc = concentrations of product / concentrations of reactant
Kc = [Br₂] [Cl₂]₃ / [BrCl₃]₂
What is the equilibrium constant?
The relationship between a reaction's products and reactants with regard to a certain unit is expressed by the equilibrium constant(K) This article introduces the mathematics needed to determine the partial pressure equilibrium constant as well as how to formulate expressions for equilibrium constants. By allowing a single reaction to reach equilibrium and then measuring the concentrations of each chemical participating in that reaction, one can determine the numerical value of an equilibrium constant. it is the ratio of product concentrations to reactant concentrations. The equilibrium constant for a given reaction is unaffected by the initial concentrations because the concentrations are measured at equilibrium.
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How much it has to drop and how heavy it is. Hope this is what you're looking for:)
<span>C. The stratosphere. About 90% of the ozone is in the stratosphere which begins about 8 miles above the Earth's surface.</span>
1 mmol --------------------- 1000 <span>µmol
( mmol ) -------------------- </span> 38231 µmol
mmol = 38231*1 / 1000
mmol = 38231/ 1000
=> 38.231 mmol