Some of these are products most people wouldn't think originated from trees, which only further exemplifies the value of preserving our trees and forests!
Wine Corks. ...
Natural Aspirin and Acne Medication. ...
Sponges. ...
Chewing Gum. ...
Carnauba Wax. ...
Henna Dye. ...
Rubber.
<span>Osmotic pressure is the minimum amount of pressure a solution must exert in order to prevent from crossing a barrier by osmosis. Solute molecules have difficulty crossing semipermeable membranes, so the more solutes that are in a solution, the higher the osmotic pressure will be.
Between 30% sucrose and 60% sucrose, 60% sucrose will have a greater osmotic pressure than 30% because it has a higher percentage of solutes. However, since sucrose has a higher potential to cross semipermeable membranes and is more absorbable than magnesium sulfate, magnesium sulfate would have a higher osmotic pressure than 60% sucrose even though 60% sucrose has higher molecules.</span>
Answer:
7.5 M
Explanation:
In order to find a solution's molar concentration, or molarity, you need to determine how many moles of solute, which in your case is sodium sulfate,
Na
2
SO
4
, you get in one liter of solution.
That is how molarity was defined -- the number of moles of solute in one liter of solution.
So, you know that you have
0.090
moles of solute in
12 mL
of solution. Your goal here will be to scale up this solution by using this information as a conversion factor to help you determine the number of moles of solute present in
A. Carbon monoxide
b. Phosphorous trichloride
c.
d.nitrogen
e. Water- Hydrogen - Oxygen
f.
