No it does noot evaporate faster than sugar in water
Sodium Diacetate is a compound with the formula of NaH2. it is a salt of acetic acid. it is a colorless liquid that is used in seasonings and as an antimicrobial agent.
Answer:
(2R,3S)-2-chloro-3,5-dimethylhexane
Explanation:
As first step we have the <u>attack of the OH group</u> to the P atom in the PCl3 and one of the Cl atoms would leave. Then we will have a <u>rearrangement</u> to produce a <u>double bond </u>with the oyxgen on the OH. Finally the Cl produced will a<u>ttack the carbon</u> in a <u>Sn2 substitution reaction</u> to produce the halide with an <u>opposite configuration</u>.