You can detect salt in water without tasting by measuring the density of the water. Place a glass of spring water and a glass of the suspected salt water on a balance scale and the heavier one contains salt. Other ways to test for salt in water is to put a drop of water on the end of a nail and place in a gas flame. If the water contains salt, the flame will turn a yellow/orange color.
Answer: D. Mutation in coding sequences are more likely to be deleterious to the organism than mutations in noncoding sequences.
Explanation: It was not likely to be that the coding sequences are replicated more often. The only possible explanation is that the mutations in coding is more likely to be deleterious to the organism than mutations because it is in a non coding sequence.
This may help you
First write and balance the equation, being:
CaCO3 - CaO + CO2
Then, using the periodic table, find the molecular masses of CaCO3 and of CaO, finding their ratio. That will be 100g:56g or 0.1kg:0.056kg. Since you have 4.7kg of CaCO3, it corresponds to Xkg of CaO. Making x the subject, it should be X= 4.7*0.056/100=0,002632