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Gnom [1K]
3 years ago
7

Help please and thanks

Chemistry
1 answer:
Likurg_2 [28]3 years ago
4 0
The first one is 2
The second is 1
The third is 6
And the fourth is 3
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What is heat of vaporization?
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B. It is the heat required to change a gram of substance from solid to liquid

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How are the terms molar mass and atomic mass different from one another
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1.Molar mass is the mass of one mole per single element while atomic mass is the mass of an atom at rest or is the number of protons and neutrons.

2.Molar mass is measured in grams per mole while atomic mass is “unitless.”

3.Atomic mass is measured via mass spectrometry while molar mass is computed via atomic weight.

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Match the mixture with the substance// I really need help on this guys (it’s a pic btw)
koban [17]

Answer:

See below  

Step-by-step explanation:

1. Colloid

B) Microscopic insoluble particles that are suspended throughout another substance.

Milk is a colloid. It consists of small fat globules suspended in water.

2. Emulsion

D) Two or more liquids that are not normally mixable.

Mayonnaise is an emulsion. It consists of oil, egg yolks, vinegar, and seasonings. Normally, the oil and vinegar (95 % water) do not mix. Without the egg yolk , they would quickly separate. Egg yolk contains the emulsifier, lecithin, which is attracted to both oil and water and stabilizes he mixture.

3. Solution

A) A solute that is evenly distributed within the solvent.

Sugar syrup is a solution of sugar in water.

4)Homogeneous

C) A mixture that has its components distributed evenly within the substance.

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3 0
3 years ago
Please help this is on my exam
Vikentia [17]

Answer:

D. The time of day

Explanation:

The independent variable is the variable the experimenter changes or controls and is assumed to have a direct effect on the dependent variable

6 0
3 years ago
The heat energy needed to raise the temperature of vapor above its saturation point is called _____________________. A. sensible
lana [24]

Answer:

Option (D)

Explanation:

The super-heating is usually defined as a phenomenon where a certain amount of energy is needed to raise the temperature of the water vapor beyond its normal saturation point. This is also known as the boiling delay.

The super-heat can be mathematically written as:

Super-heat = Current temperature - Boiling point of the liquid.

Thus, super-heat refers to the amount of energy that is required to increase the temperature of vapor beyond its point of saturation.

This super-heat is essential as it helps in preventing the damages of machines like air conditioner, fridge and also helps in their soft running.

Hence, the correct answer is option (D).

7 0
3 years ago
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