Answer:
Molarity = 0.24 M
Explanation:
Given data:
Number of moles of Mg(NO₃)₂ = 0.181 mol
Volume of solution = 0.750 L
Molarity of solution = ?
Solution:
Molarity is used to describe the concentration of solution. It tells how many moles are dissolve in per litter of solution.
Formula:
Molarity = number of moles of solute / L of solution
by putting values,
Molarity = 0.181 mol / 0.750 L
Molarity = 0.24 M
The elements of the "Noble" gases group is nonreactive. The reason for this is that noble gases are always or most of the time at room temperature.<span />
<span>The reason it will be 7 for some titrations is that when you titrates a strong acid with a strong base for example HCl and NaOH the salt formed is conjugate base of strong acid and will be a very weak base
That means that it cannot produce any OH^-1 and all the H+ has been converted to water.The only source of H+ or OH is water with a Ka of 10^-14 so the pH = -log [H+]=-log 10^-7 = 7
second reason is
When you titrates a weak acid with strong base at equivalence point
only a water solution of the conjugate base exists
CH3COOH + NaOH ----- Na+ CH3COO^-1 + H2O
Since the conjugate base is the conjugate base of a weak acid it will hydrolyze in water like so
for instance Na+ CH3COO^-1 + HCl---- CH3COOH + NaCl the equivalence point will be way BELOW 7 and in the case of above will be less than 5. So pH of 7 at equivalence point is only reached in strong acid strong base titrations.
hope this helps</span>
Answer:
Data obtained can't be accurate.
Explanation:
A beaker can't be used for measuring the volume of a liquid because they did not calculate volume of a liquid accurately and precisely. The marks present on the beaker are not accurate, it is just an estimate so by measuring the volume of any liquid using beaker give us a false data so that's why beaker are not used for the measurement of a volume.
Answer:
Yes
Explanation:
Yes heating water allows it to dissolve more Sugars because the molecular distance increases and this distance can be covered by more sugar. In the given question, The independent variable would be the temperature of water.
Since to whatever temperature the water boils at the boiling temperature of does not change remains hundred degree. Rest all the variables can vary the weight of the amount of sugar with the variable in the temperature of Boiling of water to remain constant.