Answer:
amount, pH value.
Explanation:
The buffer range is the pH range in which the buffer performs optimally, i.e., neutralizes even when a strong acid or base is introduced to it and resists any major change in its pH value.
The buffer capacity is the amount of acid or base that can be added before the pH of the buffer solution changes significantly.
Thus, the final statement becomes,
Buffer capacity is the amount of acid or base a buffer can handle before pushing the pH value outside of the buffer range.
Answer:
Glucose = C6H12O6
molecular mass = 6(12) + 12(1) + 6(16)
= 72 + 12 + 96
= 180 g
Explanation:
Glucose has a chemical formula of: C6H12O6 That means glucose is made of 6 carbon atoms, 12 hydrogen atoms and 6 oxygen atoms. ... Glucose is produced during photosynthesis and acts as the fuel for many organisms.
Clouds are made of water. When water evaporates it turns into clouds. So, I think the answer is EVAPORATED water.
Answer:
b. mercury
Explanation:
Fishes and some other sea foods are are known to concentrate mercury in their bodies. Consumption of these products gradually accumulate mercury in the body over time.
More specifically, fishes like swordfish, king mackerel and shark are known to concentrate higher amount of mercury than other species of fishes. Hence, limiting their consumption will protect humans from mercury poisoning.
The correct option is b.
Not necessarily, rain needs some mechanism such as instability of vertical air movement..