Answer: The answer is “ By dissolving the same number of nmoles of each substance in the same volume of water ”
Explanation:
The smallest functional and structural unit of an organism, usually microscopic and consisting of cytoplasm and a nucleus in a membrane.
Answer:
The answer to your question is the first choice
Explanation:
Perishable food is food with a limited shelf life if it is not refrigerated. Also, it is considered a perishable food the one that goes bad quickly when it leaves the fridge.
Example of perishable food:
Vegetables, Fruits, Meat, Fish, Milk, Yogurt, etc.
Here, as they both are physical things without any magnetic property & density difference, screening would be best.
In short, Your Answer would be Option C
Hope this helps!
