I'm assuming you want the first law of thermodynamics.
The First Law of Thermodynamics states that heat is a form of energy and cannot be created or destroyed. It can, however, be transferred from one location to another and can be converted into other forms of energy.
Answer:
A body will become positively charged when some electrons will come out from the body.Thus, positive charge is due to deficiency of electrons.
Answer:
The outbreak of tornadoes that tore across the Gulf and the East Coast Tuesday and Wednesday was unusual for two reasons. For one thing, the severe weather encompassed a significant swath of the country. For another, winter is the least likely time for tornadic thunderstorms.
Explanation:
The outbreak of tornadoes that tore across the Gulf and the East Coast Tuesday and Wednesday was unusual for two reasons. For one thing, the severe weather encompassed a significant swath of the country. For another, winter is the least likely time for tornadic thunderstorms.
And yet tornadoes are an expected part of life in the United States—especially in the multi-state area known as Tornado Alley. (Florida, too, sees a disproportionately high number of tornadoes, because of its frequent thunderstorms.) The United States gets more tornadoes, by far, than any other place on the planet. It averages about 1,250 twisters a year. Canada, which sees about 100 tornadoes per year, is a “distant second,” according to the National Centers for Environmental Information.
Answer:
The cooling time will not be reduced.
Explanation:
The time to cook is virtually the same in both types, vigorously and gently boiling water.
The reason cooking of spaghetti calls for vigorously boiling water is to keep the pasta agitated so that they do not stick to one another.
The temperature of boiling water is the same for both vigorously boiling water and gently boiling water, therefore there will be little time difference in when the potatoes will cook when it is done with vigorously boiling water than when it is cooked with gently boiling water.
However cooking potatoes in vigorously boiling water may cause the water to dry up on time and the potatoes get burnt.