Answer:
The true statements are given below.
Explanation:
1 D glucose is a reducing sugar
2 The oxidation of reducing sugar forms a carboxylic acid sugar.
D glucose is a reducing sugar because glucose contain a free hydroxyl group (-OH)in its anomeric carbon.
The oxidation of reducing sugar result in the conversion of -CHO group in case of aldose sugar and -CH2OH group in case of ketose sugar into carboxylic acid(-COOH).
I believe the answer to this is A.
Answer:
I thinks it's stress caused by plate movement hope this helps
STEM is an acronym meaning
Science
Technology
Engineering
Mathematics
One of the main focuses of STEM courses is on science, so you will be learning about various types of science
This is an approach at learning to have students learn all four types of subjects in one class, based on real world applications.
Answer:
704.6 g CO2
Explanation:
MM sucrose = 342.3 g/mol
MM CO2 = 44.01 g/mol
g CO2 = 456.7 g sucrose x (1 mol sucrose/MM sucrose) x (12 moles CO2/1 mol sucrose) x (MM CO2/1mol CO2) = 704.6 g CO2
