Answer:
0.46 V
Explanation:
The emf for the cell is given by:
Eº cell = Eº oxidation + Eº reduction
From the given balanced chemical equation, we can deduce that Fe²⁺ has been oxidized to Fe³⁺, and O reduced from 0 to negative 2, according to the half cell reactions:
4Fe²⁺ ⇒ Fe³⁺ + 4e⁻ oxidation
O₂ + 4H⁺ + 4 e⁻ ⇒ 2 H₂O reduction
From reference tables for the standard reduction potential, we get
Eº red Fe³⁺ / Fe²⁺ Eºred = 0.77 V
Eº red O₂ / H₂O Eºred = 1.23 V
Now all we need to do is change the sign of Eº reduction for the species being oxidized ( Fe²⁺ ) and add it to Eº reduction O₂:
Eº cell = Eº oxidation + Eº reduction = - (0.77 V ) + 1.23 V = 0.46 V
Answer:
A. Wipe down the glassware to remove any cleaning solvent.
Explanation:
· Remove stoppers and stopcocks when they are not in use. Otherwise, they may "freeze" in place. You can de-grease ground glass joints by wiping them with a lint-free towel soaked with ether or acetone. Wear gloves and avoid breathing the fumes. The deionized water rinse should form a smooth sheet when poured through clean glassware.
Answer: 317 joules
Explanation:
The quantity of heat energy (Q) gained by aluminium depends on its Mass (M), specific heat capacity (C) and change in temperature (Φ)
Thus, Q = MCΦ
In this case,
Q = ?
Mass of aluminium = 50.32g
C = 0.90J/g°C
Φ = (Final temperature - Initial temperature)
= 16°C - 9°C = 7°C
Then, Q = MCΦ
Q = 50.32g x 0.90J/g°C x 7°C
Q = 317 joules
Thus, 317 joules of heat is gained.
Answer:
<em><u>The three-dimensional region of space that indicates where there is a high probability of finding an electron.</u></em>
Answer:
Chemical reaction are irreversible. Some of the example of chemical reaction are cooking, rusting, and burning. During a chemical reaction, the composition of substances changes and the particles rearrange to form a new substance. The new substance formed after chemical reaction of substance has different physical and chemical properties.
When a chemical reaction occur, the atoms or molecules of the substances change its physical and chemical properties such as while cooking of vegetable, the molecules of vegetable undergo changes in their properties and form a new substance which is different from the earlier.