Answer: Amylose is a form of starch which has only α-1,4-links bonds glucose units.
Explanation:
Amylose is a polysaccharide made up of α(1-4) bound glucose molecules. The carbon atoms on glucose are numbered, starting at the aldehyde (C=O) carbon, so, in amylose, the 1-carbon on one glucose molecule is linked to the 4-carbon on the next glucose molecule.
Answer:
oxygen is limiting reactant
Explanation:
Given data:
Mass of hydrogen = 16.7 g
Mass of oxygen = 15.4 g
Limiting reactant = ?
Solution:
Chemical equation:
2H₂ + O₂ → 2H₂O
Number of moles of hydrogen:
Number of moles = mass/ molar mass
Number of moles = 16.7 g/ 2 g/mol
Number of moles = 8.35 mol
Number of moles of oxygen:
Number of moles = mass/ molar mass
Number of moles = 15.4 g/ 32 g/mol
Number of moles = 0.48 mol
Now we will compare the moles of both reactant with product,
H₂ : H₂O
2 : 2
8.35 : 8.35
O₂ : H₂O
1 : 2
0.48 : 2×0.48 = 0.96 mol
The number of moles of water produced by oxygen are less so it will limiting reactant.
I believe that when a nucleus undergoes a nuclear decay by gamma rays the atomic number of element remains the same. Atomic number is the number of protons of a given atom of an element. Gamma decay unlike alpha and beta decay does not have an effect on the mass number and atomic number of an atom.
Answer:
Explanation:
10.11 g sample of 
contains 22.34% 
by mass
According to the law of constant composition the if one sample of has 22.34% of by mass then any other sample of will have the same percentage of the amount of .
For a sample of 7.09 g we have
The mass of sodium in the required sample is .
The answer is D the Respiration rate increases as the Exercise Intensity increases as well<span />
