When you cook food like eggs, this is a chemical change. Agree.
The runny egg turns into a solid. One type of matter must be changing into another type
When you cook food like potatoes, this is a chemical change. Agree.
Boiling potatoes causes changes in the structure of the starch. Higher heat as in baking, roasting, or frying causes the development of a harder crust on the potato. This suggests that chemical changes have taken place.
When a candle burns, the wick of the candle and wax turn into nothing. Disagree.
The <em>Law of Conservation of Mass</em> says that <em>you can’t turn matter into nothing</em>. What must be happening is that the wick and the wax are changing into other substances that we can’t see, such as colourless gases of carbon dioxide and water vapour.
Atomic mass Na = 22.99 u.m.a
22.99 g ------------------ 6.02x10²³ atoms
175 g -------------------- ?? atoms
175 x (6.02x10²³) / 22.99 => 4.58x10²⁴ atoms
hope this helps!
We see that colour which is reflected by the surface because the object is made up of that colour.
<h3>What is the colour of lemon in white light?</h3>
A lemon in white light appears yellow to the human eye because yellow light is reflected by the lemon's surface while all other wavelengths of light are absorbed.
If the same lemon is placed into red light. It will appear to look red. This occurs because the red light will be transmitted by the lemon's surface and red light will be reflected to your eye.
So we can conclude that we see that colour which is reflected by the surface because the object is made up of that colour.
Learn more about colour here: brainly.com/question/911645
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Answer:700 nm corresponded to light in the red range and 450 nm corresponded to light in the blue range.
Explanation:The wavelengths of the visible spectrum are usually between 400 nm and 700 nmn with the the rays of red light having a longer wavelength, and blue light rays having shorter wavelengths. The red light has a low frequency of about 405–480 THz and , blue light has a higher frequency in the range of 620–680 THz. This is due to the inverse relationship between wavelength and frequency which also occurs betwwn wavelength and energy of light rays with the red light having less photon energy of about 1.65–2.00 eV and the blue light with high energy photons of about 2.64–2.75 eV.
Red light can be employed in the photosynthesis in plants as it helps in formation of flowers and the production of fruits. Blue light also is important in the production of chlorophyll and can cause a healthy and strong stem and leaves in excess exposure.
For the answer to the question above, let us assume that all Co2 is given off and this are the mass that is lost:
mass at start = 14.00 = 56.70 = 70.70g
<span>mass at end = 64.96g </span>
<span>mass lost = 5.74g </span>
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</span><span>I hope my answer helped you. Have a nice day!</span>