Answer:
European Union was on grand committee
Answer:
The full amount (5.00 g) will be dissolved in 1 L of water at 25°C.
Explanation:
The molecular weight (MW) of Vanillin (C₈H₈O₃) is calculated from the chemical formula as follows:
MW(C₈H₈O₃) = (12 g/mol x 8) + (1 g/mol x 8) + (16 g/mol x 3) = 152 g/mol
If 0.070 mol of C₈H₈O₃ are soluble per liter of water at 25°C, the maximum mass that can be dissolved in 1 L is:
0.070 mol x 152 g/mol = 10.64 g
Since 5.00 g is lesser than the maximum amount that can be dissolved (10.64 g), the added amount will be completely dissolved in 1 L of water at 25°C.
Wouldn't you take Avogadro' number and multiply by 3.80 maybe
VSEPR notation gives a general formula for classifying chemical species based on the number of electron pairs around a central atom. However, not all species have the same molecules.
For example, carbon dioxide and surfer dioxide are both species, but one is linear and another one is bent.
A) Na + H20 ----> NaOH + H2
B) 2Na + 2H20 ----> 2NaOH + H2
Follow exact same process as your other questions I have answered.
