The part of the amino acid which helps to identify features that differentiate one amino acid from another is the SIDE CHAIN OF EACH AMINO ACID.
Amino acids are made up of five basic parts, these are:
1. A central carbon atom
2. A hydrogen atom
3. An amino group
4. A carboxyl group and
5. A R group, also known as a side chain.
The side chain distinguishes one amino acid from the other; different amino acids have different side chains.
When you boil water, you aren't changing the elements. You're just making water vapor. However, when you burn paper, it becomes carbon (mostly). So physical changes will not change the substance, only chemical changes will.
Answer:
inversely proportional to the kelvin temperature
Explanation:
PV=nRT
Answer:
11.647g of water may be produced.
Explanation:
chemistry of the reaction:
2O2 + 2H2 ----> 2H2O + O2
64g + 4g yields 36g of water,
20g + 2g yields 11.647058824g of water
Answer:
Here you go! 50% of your writing piece
Explanation:
Foods produced from or using GM organisms are often referred to as GM foods.
GM foods are developed and marketed because there is some advantage either to the producer or consumer of these GM foods. GM seed developers wanted their products to be accepted by producers and have concentrated on innovations that bring direct benefit to farmers and generally the food industry.
One objective for developing plants based on GM organisms is to improve crop protection. The GM crops currently on the market are mainly aimed at an increased level of crop protection through the introduction of resistance against plant diseases caused by insects or viruses or through increased tolerance towards herbicides.
Resistance against insects is achieved by incorporating into the food plant the gene for toxin production from the bacterium Bacillus thuringiensis. GM crops that inherently produce this toxin have been shown to require lower quantities of insecticides in specific situations, where pest pressure is high.
