<span>Benzoin<span> is an organic compound with the formula PhCH(OH)C(O)Ph. It is
a hydroxy ketone attached to two phenyl groups.</span><span>
To answer your question, </span><span>the balanced oxidation-reduction reaction equation for the
oxidation of benzoin by ammonium nitrate is:
</span>2Ph-C(OH)-C(O)-Ph+NH4NO3
--> 2Ph-C(O)-C(O)-Ph + N2 + 3H2O.</span>
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</span><span>I hope this helps and if you have any
further questions, please don’t hesitate to ask again.</span>
Answer:
<u>When small organic molecules bind together, they form larger molecules called biological macromolecules.</u>Biological macromolecules are important cellular components and perform a wide array of functions necessary for the survival and growth of living organisms. The four major classes of biological macromolecules are carbohydrates, lipids, proteins, and nucleic acids.
(i hope this helps)
Here we apply the Clausius-Clapeyron equation:
ln(P₁/P₂) = ΔH/R x (1/T₂ - 1/T₁)
The normal vapor pressure is 4.24 kPa (P₁)
The boiling point at this pressure is 293 K (P₂)
The heat of vaporization is 39.9 kJ/mol (ΔH)
We need to find the vapor pressure (P₂) at the given temperature 355.3 K (T₂)
ln(4.24/P₂) = 39.9/0.008314 x (1/355.3 - 1/293)
P₂ = 101.2 kPa
The peptide given above is made up of the following amino acids: glycine [G], leucine [L], valine [V], isoleucine [I] and tryptophan [W]. These amino acids are joined together by amide bond to form peptide. Peptides usually have two terminals, the N terminal and the C terminal. For GLVIW, the C terminal end amino acid is tryptophan, that is the last amino acid on the peptide chain. The N terminal amino acid is glycine, that is, the first amino acid on the peptide chain.
"X" in the reaction above is acetic acid with a chemical formula CH3COOH. The chemical reaction would be NaOH + CH3COOH = NaCH3COO + H2O. This is a neutralization reaction in which it produces a salt and water. The salt produced is called sodium acetate.