Answer:
<h2>6.75 g</h2>
Explanation:
The mass of a substance when given the density and volume can be found by using the formula
mass = Density × volume
From the question we have
mass = 2.7 × 2.5
We have the final answer as
<h3>6.75 g</h3>
Hope this helps you
Explanation:
Let the volume of the solution be 100 ml.
As the volume of glycol = 50 = volume of water
Hence, the number of moles of glycol = 
= 
= 
= 0.894 mol
Hence, number of moles of water = 
= 2.77
As glycol is dissolved in water.
So, the molality = 
= 17.9
Therefore, the expected freezing point = 
= 
Thus, we can conclude that the expected freezing point is
.
The answer is C. Assume specific heat to be 4.18 J/g/C
Answer:
Electrolytes are substances that can ionize in water. They could be acids, bases or salts as long as they give ions when they dissolve in water.
Explanation:
- <em>Strong electrolytes</em> completely ionize when dissolved in water, leaving no neutral molecules. The strong electrolytes here are:<u> salt water</u>, <u>baking soda (NaHCO3) solution.</u>
- <em>Weak electrolytes</em> do not completely dissociate in solution, and hence have a low ionic yield. Examples of this would be<u> vinegar </u>and <u>bleach </u>(which could be sodium hypochlorite or chlorine, which are weakly dissociated).
- <em>Non-electrolytes </em>will remain as molecules and are not ionized in water at all. In this case, <u>sugar solution is a non-electrolytes</u>, even though sugar dissolves in water, but it remains as a whole molecule and not ions.
They should identify the confounding variable.
Some condition that is not examined by the scientist might alter the experiment result. That condition is called confounding variable. If the method of the experiment same but result is very different, there should be unidentified confounding variable. It could be air humidity, temperature, ventilation, light, time of the year or anything that might not be seen by naked eye.
Try to redo the experiment with controlling variable as much as possible.