A chemical property of a substance is a certain characteristic that can only be observed by participating in a chemical reaction. Alternatively, a chemical property of a substance is something that can only be observed when the substance undergoes a chemical change.
I'm not sure what you're supposed to do with the first four boxes; all four are examples of chemical properties. Do you have to name the specific type of chemical property as given in the description? If so, the following would be my answers:
Flammability/Combustibility: The ability of a substance to burn.
The next two are quite strange; I'm not aware of a term that cleanly describes reactivity with water or acid. I suspect that, given the level of the material here, the general property of "reactivity" might be the answer for both the second and third descriptions
(Water-)reactivity: Some substances react when put in water.
(Acid-)reactivity: Some substances react when put in acid.
Light sensitivity: Light can interact with some things to form new substances.
As for the chart, I've filled it in as shown in the attached image. Please take care to double-check what I've written; in particular, when it comes to the property, I might have used a different term from what you were taught in class or provided in some other resource that I don't have access to. I've also color-coded qualitative/quantitative and physical/chemical for your convenience.
An exergonic reaction proceeds with net release of free energy.
An endergonic reaction absorbs free energy
Explanation:
Because they share a similar composition, similar chemicals affect their structures in positive or negative ways. For example, fluoride – a staple in many dental practices – strengthens both enamel and eggshells and helps protect them from acids. Acids weaken and break down both substances. Scientists find this particularly concerning given that the ocean is growing increasingly acidic. They fear this may weaken the eggs of some marine species and harm their chance of survival. Most dentists recommend limiting aggressively acidic foods and beverages such as soft drinks.
In process in which An animal's cells use oxygen and digested food molecules to release the energy in food is called
cellular respiration
Answer:
Your answer would be B. Increasing the distance between the water molecules and increasing their phase energy.
Explanation:
Hope this helps you answer this question!