From the calculation, the molar mass of the solution is 141 g/mol.
<h3>What is the molar mass?</h3>
We know that;
ΔT = K m i
K = the freezing constant
m = molality of the solution
i = the Van't Hoft factor
The molality of the solution is obtained from;
m = ΔT/K i
m = 3.89/5.12 * 1
m = 0.76 m
Now;
0.76 = 26.7 /MM/0.250
0.76 = 26.7 /0.250MM
0.76 * 0.250MM = 26.7
MM= 26.7/0.76 * 0.250
MM = 141 g/mol
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Answer:
Explanation:
a) The mass of the reactants is 2.36 grams, and the mass of the products is 1.57 grams plus the mass of the carbonic acid. Thus, using the law of conservation of mass, we get the mass of the carbonic acid is 2.36 - 1.57 = 0.79 grams.
b) The gram-formula mass of sodium bicarbonate is 84.006 g/mol, meaning that 2.36/84.006 = 0.028 moles were consumed. Thus, this means that in theory, 0.014 moles of carbonic acid should have been produced, which would have a mass of (0.014)(62.024)=0.868 grams. Thus, the percentage yield is (0.79)/(0.868) * 100 = 91%
A physical change<span> in a substance doesn't </span>change<span> what the substance is. In a </span>chemical change<span> where there is a </span>chemical reaction<span>, a new substance is formed and energy is either given off or absorbed.</span>
A physical property is what a substance is like; it's directly observable. On the other hand, a chemical property is how a substance behaves; its reactivity.
Examples of a physical property are: color, texture, boiling point, freezing point, and melting point.
Examples of a chemical property are: flammability, combustion, and formation of a precipitate.
