Answer: The answer is D :)
Explanation:
Answer: Correct options are as follows.
- salt is not chemically bonded to water.
- salt and water retain their own chemical properties.
Explanation:
When salt is dissolved in water then it means that it is a physical change as salt has completely dissociated into ions but they are not chemically combined to the water molecules.
As a result, both salt and water will retain their chemical properties.
For example, NaCl when dissolved in water will dissociate as follows.
Only the particles of salt have evenly distributed in water.
And, when a components of a salt chemically combine with another substance then it will form a new compound.
Therefore, we can conclude that salt dissolved in water is a solution, therefore:
- salt is not chemically bonded to water.
- salt and water retain their own chemical properties.
We can use a ratio to solve this question. Lets refer to the amount formed by the formula as a serving
1 serving needs 3/8 gal
We want to create 7/9 servings extra, so
1 + 7/9 = 16/7
1 : 3/8
16/7 : x
1/(3/8) = (16/7) / x
8 / 3 = 16x / 7
x = 7/6
He needs to use 7/6 gallons of water.
<span>In each case, the same bond gets broken - the bond between the hydrogen and oxygen in an -OH group. Writing the rest of the molecule as "X"
</span>
The factors to consider
Two of the factors which influence the ionisation of an acid are:
<span>the strength of the bond being broken,the stability of the ions being formed.</span>
In these cases, you seem to be breaking the same oxygen-hydrogen bond each time, and so you might expect the strengths to be similar.
Explanation:
When conducting a melting point experiment, if we were to heat a sample quickly. Large amount heat is provided instantly which would melt the crystals in the tube very quickly, even before the temperature of the thermometer reaches to that level. So the observes melting point would be much lower than the actual melting point when sample is heated slowly.
