If all the threonines of an antifreeze protein were changed to valines, THE PROTEIN WOULD NOT BIND WATER AND WOULD LOSE ANTIFREEZE PROPERTIES.
Antifreeze proteins (AFPs) are biological antifreeze materials originally found in polar fish; AFPs can bind to ice and subsequently inhibit the growth of the ice crystals.
Answer:
Primary carbocations are most stable, Secondary carbocations are more stable, tertiary carbocations are least stable.
Explanation:
This is due to Asterric hinderance.
Because the atoms are separating bc of the heat. A solid has really compact atoms so if it was melted its atoms would become looser and form a liquid
The mass, in grams, of hydrogen that would be produced from the reaction will be 0.102 grams
<h3>Stoichiometric calculations</h3>
From the balanced equation of the reaction:

The mole ration of magnesium to water is 1:2.
Mole of 4.73 grams Mg = 4.73/24.3 = 0.195 moles
Mole of 1.83 grams water = 1.83/18 = 0.102 moles
Hence, water is limiting.
Mole ratio of water to the hydrogen produced = 2:1
Equivalent mole of hydrogen gas produced = 0.102/2 = 0.05 moles
Mass of 0.05 moles hydrogen gas = 0.05 x 2 = 0.102 grams
More on stoichiometric calculations can be found here: brainly.com/question/27287858
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