I think the answer is C but don’t quote me on that
Answer:
Microwaves cook food by heating the liquid water it contains. Even frozen food contains some liquid water, at least on the outside surface exposed to warm air on the way from the freezer to the oven.
Explanation:
mark as brainliest pls!!!
Crushing a can, breaking glass, cutting paper, boiling water, chopping wood, and mixing water and sand
