Answer:
Fermentation is a metabolic process in which an organism converts a carbohydrate, such as starch or a sugar, into an alcohol or an acid. For example, yeast performs fermentation to obtain energy by converting sugar into alcohol.
Sometimes bacteria perform fermentation, converting carbohydrates into lactic acid...
<em><u>You can look up videos of yeast fermentation in apple juice.</u></em>
Answer:
The molar mass and molecular weight of Al(CH3CO2)3 is 204.1136.
Explanation:
Answer:
Benzene shows that it is actually unsaturated because it adds hydrogen or chlorine, although only when allowed to react under very vigorous conditions (higher temperature or pressure) compared to those required for alkenes and alkynes.
Explanation:
Do you need us to balance it?
Boiling point is the temperature at which vapour pressure equals atmospheric pressure.
As, we move at higher altitudes, atmospheric pressure decreases. Hence, temperature to reach the boiling point will decrease.
Further, boiling point is higher for longer chain compounds. Hence,<span> octane (C8H18) and octanol (C8H17OH) will have higher boiling point as compared to hexane (C6H14). Further, intermolecular forces of interaction are more stronger in octanol, due to presence of OH group, as compared to octane.
Hence, boiling points will be in following order:
Octanol > Octane > Hexane
Thus, hexane will boil first, followed by octane and lastly octanol.</span>