The properties of the electrons of an atom are determined in large part by the number of protons presented in the nucleus of the atom
Short Answer: <span>Solutions of dilute, weak acids - the only kind that you might taste - are sour. Weak, dilute bases are bitter. Solutions of bases are slippery.
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Answer
Hello
I think the reaction is like this FeO+OFe²O³
And the balance reaction is 2Fe+OFe²O³
Explanation:
At first we should find sth that has more atoms than the other then for example we realized that we have two atoms of Fe in Fe²O³ then put 2 before FeO and now we have 2 atoms of Fe in right side and 2 atoms of Fe in left then Oxygen in FeO change to 2 atoms of Oxygen and we have an other one in right side that they become 3 atoms of Oxygen and now we have 3 atoms of Oxygen in both right and left side.
Finally our reaction balanced.
Good luck
Fermentation occurs when there is a lack of oxygen. Alcoholic fermentation occurs in plants such as yeast. Whereas, Lactic acid fermentation occurs in humans and when we are deprived of oxygen.
Water is a polar molecule. Because of this, it has both adhesion and cohesion. This means it sticks to other matter. Adhesion is when water sticks to different matter and cohesion means it sticks to identical molecules of itself. Water has hydrogen bonds that are attracted to the oxygen atoms in other molecules of H2O.
