Answer: Brownion motion is the erratic random movement of microscopic particles in a fluid, as a result of continuous bombardment from molecules of the surrounding medium.
Explanation:
Brownian motion is the random movement of particles in a fluid due to their collisions with other atoms or molecules.
Answer:
I think it's the most important part in this
Answer:
Carbohydrates are divided into four types: monosaccharides, disaccharides, oligosaccharides, and polysaccharides. Monosaccharides consist of a simple sugar; that is, they have the chemical formula C 6 H 12 O 6. Disaccharides are two simple sugars. Oligosaccharides are three to six monosaccharide units, and polysaccharides are more than six.
Light rays travel parallel to each other, no image formed
The particles in a liquid are extremely fast, not faster than a gas, but faster than a solid. The way the particles move allow you to get volume but not area for it doesn't have a defiant shape
