Bacteria --> corn --> mouse --> hawk
Well your mass wont change...so it would be 35 grams of a liquid
Answer:
d. Hydrophobic molecules are attracted to each other.
Explanation:
The term “hydrophobic effect” is associated with the spontaneous tendency of macromolecules, such as proteins, to prefer a conformation in an aqueous medium, with hydrophobic groups facing the interior of the mac romolecule, favoring attractive intramolecular interactions, and hydrophilic groups exposed on the surface, for maximize interactions with water molecules in the medium. This is because the hydrophobic molecules are attracted to each other, allowing them to turn inward.
<span>Heterogeneous:
</span>- A salad with tomatoes and almonds
- Salt and Pepper mixed in a bowl (dry)
- A fruit bowl
- Oil and Water
- Solid Tea Herbs and Water
Homogeneous:
- Salt water
- A well blended fruit smoothie
- Lemon water
- Gatorade
- Sprite
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Answer:
Present in both catabolic and anabolic pathways
Explanation:
Glyceraldehyde-3-phosphate abbreviated as G3P occurs as intermediate in glycolysis and gluconeogenesis.
In photosynthesis, it is produced by the light independent reaction and acts as carrier for returning ADP, phosphate ions Pi, and NADP+ to the light independent pathway. Photosynthesis is a anbolic pathway.
In glycolysis, Glyceraldehyde-3-phosphate is produced by breakdown of fructose-1,6 -bisphosphate. Further Glyceraldehyde-3-phosphate converted to pyruvate and pyruvate is further used in citric acid cycle for energy production. Therefore, it is used in catabolic pathway too.
Glyceraldehyde-3-phosphate is an important intermediate molecule in the cell's metabolic pathways because it is present in both catabolic and anabolic pathways.