Answer:
The value of the average convection coefficient is 20 W/Km².
Explanation:
Given that,
For first object,
Characteristic length = 0.5 m
Surface temperature = 400 K
Atmospheric temperature = 300 K
Velocity = 25 m/s
Air velocity = 5 m/s
Characteristic length of second object = 2.5 m
We have same shape and density of both objects so the reynold number will be same,
We need to calculate the value of the average convection coefficient
Using formula of reynold number for both objects



Here, 


Put the value into the formula


Hence, The value of the average convection coefficient is 20 W/Km².
<span>A. social issues!
Hope this assists you!</span>
Answer:

Explanation:
<u>Given Data:</u>
Mass = m = 4 kg
Acceleration due to gravity = g = 9.8 m/s²
Height = h = 1 m
<u>Required:</u>
Potential Energy = P.E. = ?
<u>Formula:</u>
P.E. = mgh
<u>Solution:</u>
P.E. = (4)(9.8)(1)
P.E. = 39.2 Joules
![\rule[225]{225}{2}](https://tex.z-dn.net/?f=%5Crule%5B225%5D%7B225%7D%7B2%7D)
Hope this helped!
<h3>~AH1807</h3>
That would be a frequency of 1.2666... beats per second. This can be phrased as your heart beats at 1.27 Hz.
Answer:
A - elastic since many other fast food items could be considered close substitutes.
Explanation:
The price elasticity of demand is how much the demand of the Big Macs will change due to a 1% change in price. Should the elasticity be greater than 1, the Big Macs will be elastic. Should it be less than 1, the Big Macs are inelastic.
Demand elasticity is calculated as the percentage change in quantity demanded divided by a percentage change in price.
Since Big Macs are (i) a luxury good, and (ii) have close substitutes (other burgers available at McDonalds and other fast food stores), we will say their elasticity is greater than 1.
This means that the demand of Big Macs will change due to a 1% increase in price due to the presence of close substitutes.