Answer is: mass of salt is 311,15 g.
V(H₂O) = 1,48 l · 1000 ml/l = 1480 ml.
m(H₂O) = 1480 g = 1,48 kg.
d(solution) = 1,00 g/ml.
ΔT(solution) = 13,4°C = 13,4 K.
Kf = 1,86 K·kg/mol; cryoscopic constant of water
i(NaCl) = 2; Van 't Hoff factor.
ΔT(solution) = Kf · b · i.
b(NaCl) = 13,4 K ÷ (1,86 K·kg/mol · 2).
b(NaCl) = 3,6 mol/kg.
n(NaCl) = 3,6 mol · 1,48 kg= 5,328 mol.
m(NaCl) = 5,328 mol · 58,4 g/mol = 311,15 g.
The enzymes and their respective substrates are as follows:
- Protease enzymes such as trypsin and chymotrypsin break down proteins
- Carbohydrate enzymes such amylase and maltase break down carbohydrates
- Lipase enzyme breaks down lipids.
In the small intestine, a protease enzyme known as chymotrypsin breaks down protein, pancreatic amylase breaks down carbohydrates, while pancreatic lipase breaks down lipids.
More on biological enzymes can be found here: brainly.com/question/12194042
To find average atomic mass you multiply the mass of each isotope by its percentage, and then add the values up.
35 * 0.90 + 37 * 0.08 + 38 * 0.02 = 35.22
Average atomic mass closest to 35.22 amu.
Answer:
c. Can't decide with information given.
Explanation:
The chemical and physical processes can be classified as endothermic or exothermic. The first one happens when the system absorbs heat, so the temperature of the surroundings will decrease, and the other one happens when the system releases heat, then the temperature of the surrounds will increase.
Precipitation is the formation of a solid in a solution. The process can happen with absorption or release of heat, it depends on the substance. So, with the information given it's impossible to say it.