Answer:
It has denatured
Explanation:
When the temperature get high the enzymes tend to change shape and denaturing occurs.
<h3>i think its help</h3><h3>iron ( III )</h3><h3>oxide ( Fe,O )</h3>
Both of you are overlooking a pretty big component of the question...the Group I cation isn't being dissociated into water. We're testing the solubility of the cation when mixed with HCl. And this IS a legitimate question, seeing as our lab manual is the one asking.
<span>By the way, the answer you're looking for is "Because Group I cations have insoluble chlorides". </span>
<span>"In order...to distinguish cation Group I, one adds HCl to a sample. If a Group I cation is present in the sample, a precipitate will form." </span>
Dilution formula:
mv = MV
where one side is concentration × volume BEFORE dilution and the other side is concentration × volume AFTER dilution.
(100mL) × (12 M) = (500mL) × (X)
(1200 M·mL) = (500mL) × (X)
(1200 M·mL) / (500mL) = X
2.4 M = X