Answer : The molal freezing point depression constant of liquid X is, 
Explanation : Given,
Mass of urea (solute) = 5.90 g
Mass of liquid X (solvent) = 450 g = 0.450 kg
Molar mass of urea = 60 g/mole
Formula used :
where,
= change in freezing point
= freezing point of solution = 
= freezing point of liquid X = 
i = Van't Hoff factor = 1 (for non-electrolyte)
= Molal-freezing-point-depression constant = ?
m = molality
Now put all the given values in this formula, we get
Therefore, the molal freezing point depression constant of liquid X is,
Answer:
I think it's a
Explanation:
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Kc' =Kc^1/3
=3√0.0061
=0.182716013
answer: D
Here is a list of the most common ways to speed up a chemical reaction
Increase the temperature (reactions that absorb energy)
Decrease the temperature (Reactions that release energy)
The new trend will probably be the technology that's in that certain year. Like the trend in the modern days are all electronics or will have to do with electronics. Hope this helps! :) Pls mark me as the BRAINLIEST!!!
