Answer:
1. 192.0 g/mol.
2. 84.0 g/mol.
Explanation:
- <em>The molar mass is the mass of all the atoms in a molecule in grams per mole.</em>
- <em>To calculate the molar mass of a molecule, we first obtain the atomic weights from the individual elements in a periodic table. We then count the number of atoms and multiply it by the individual atomic masses.</em>
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<em>1. Molar mass of citric acid (C₆H₈O₇):</em>
<em>Molar mass of C₆H₈O₇ = 6(atomic mass of C) + 8(atomic mass of H) + 7(atomic mass of O)</em> = 6(12.0 g/mol) + 8(1.0 g/mol) + 7(16.0 g/mol) = <em>192.0 g/mol.</em>
<em>2. Molar mass of baking soda (NaHCO₃):</em>
<em>Molar mass of NaHCO₃ = (atomic mass of Na) + (atomic mass of H) + (atomic mass of C) + 3(atomic mass of O) </em>= (23.0 g/mol) + (1.0 g/mol) + (12.0 g/mol) + 3(16.0 g/mol) = <em>84.0 g/mol.</em>
The elements on the periodic table are listed in increasing atomic number.
Hydrogen is the first element, and has an A.N. of 1. Also, its very interesting how it doesn't need 8 valence electrons to be stable.
The second element is Helium, which has an A.N (atomic number) of two.
Answer:
The salt and sugar as well as the baby power and granulated sugar are the independent variables.
The dependent variable is how it reacts (will it dissolve or not)
Explanation:
The number of moles of NH3 that could be made would be 0.5 moles
<h3>Stoichiometric reactions</h3>
From the balanced equation of the reaction:
N2 (g) + 3 H2(g) ----> 2NH3 (g)
The mole ratio of N2 to H2 is 1:3
Thus, for 0.50 moles of N2, 1.5 moles of H2 should be present. But 0.75 moles of H2 was allowed to react. Meaning that H2 is limiting in this case.
Mole ratio of H2 and NH3 = 3:2
Thus for 0.75 moles H2, the mole of NH3 that would be produced will be:
2 x 0.75/3 = 0.5 moles
More on stoichiometric calculations can be found here: brainly.com/question/8062886
Answer:
Carnitine Synthesis
Explanation:
Ascorbic acid acts as a cofactor in various hydroxylation and amidation reactions by electron transfer to enzymes that provide reducing equivalents. Accordingly, ascorbic acid is required or facilitates the conversion of certain proline and lysine residues of the procollagen, the oxidation of lysine side chains to proteins, providing hydroxytrimethylsiline for carnitine synthesis. This means that ascorbic acid is essential for the carnitine synthesis.
Carnitine is derived from amino acids and acts as a cofactor for the enzyme acetyltransferase responsible for the transport of fatty acids to mitochondria. Your presence in the body is very important for feeling energetic and strong. The lack of canitine, influenced by the lack of ascorbic acid in individuals suffering from scurvy, causes a lack of energy.
