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Alex777 [14]
4 years ago
11

Which of the following foods is likely lowest in nutritional value and highest in fat?

Chemistry
2 answers:
borishaifa [10]4 years ago
8 0
If i were to guess personally, i'd say the tomato soup, because of the salt content. But i'd look up all of the answers and see personally before answering.It's either that one, or cream cheese, because cheese is very fatty.
bogdanovich [222]4 years ago
6 0
Tomato Suop Creamchsee almonds and pears
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Answer the following questions for H2CrO4:
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If this molecule is one half of a buffer, then the formula of the second half of the buffer is M2CrO4 where M is a univalent metal.

<h3>What is a strong acid?</h3>

A weak acid is one that is able to ionize completely in solution. The acid called chromic acid H2CrO4 is not  able to ionize completely in solution.

We know that a buffer is composed of a weak acid and its salt or a weak base and its salt hence if the acid H2CrO4 is present in a buffer then the other half must be  salt of the acid.

If this molecule is one half of a buffer, then the formula of the second half of the buffer is M2CrO4 where M is a univalent metal.

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2 years ago
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3 years ago
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