Air is mainly composed of N2 (78%), O2 (21%) and other trace gases. Now, the total pressure of air is the sum of the partial pressures of the constituent gases. The partial pressure of each gas, for example say O2, can be expressed as:
p(O2) = mole fraction of O2 * P(total, air) ----(1)
Thus, the partial pressure is directly proportional to the total pressure. If we consider a sealed container then, as the temperature of air increases so will its pressure. Based on equation (1) an increase in the pressure of air should also increase the partial pressure of oxygen.
There are O-H bonds in H2O. They have the intramolecular force of polar covalent bond.
This is not a phospholipid as it does not contain a phosphate group at the end of the chain, and is not a triglyceride as there is no glyceryl moiety. Each carbon bonded to hydrogens makes the maximum number of C-H bonds possible, therefore there are no multiple bonds between carbons and the lipid is saturated. Therefore the answer is A.
Hope this helps!
the heat of reaction for a chemical reaction