An enzyme is a catalyst that helps speed up a chemical reaction.
Answer:
of water at 30C and 1 atm is 256.834 J/mol·K.
Explanation:
To solve the question, we note the Maxwell relation such as
Where:
= Specific heat of gas at constant pressure = 75.3 J/mol·K
= Specific heat of gas at constant volume = Required
T = Temperature = 30 °C = 303.15 K
α = Linear expansion coefficient = 3.04 × 10⁻⁴ K⁻¹
K = Volume comprehensibility = 4.52 × 10⁻⁵ atm⁻¹
Therefore,
75.3 - 
= 
= - 75.3 = 256.834 J/mol·K.
Answer:
It might cave in on itself or collapse because of the change in pressure.
Answer:
false
Explanation:
first of all;-energy lead to an indotermic reaction.
indotermic is a reaction that absorbs energy \
*it has positive enthalpy of reaction
*Heat content of product is greater than that of reactant
*Heat is added to reactant side
example;- CO^2+2H^2+891kj --------- CH4 +2O2
Answer:
Types of Hydrolysis
There are several types of hydrolysis, and we will look at them in brief below.
Salts: This is the most common type of hydrolysis. Hydrolysis of salts generally refers to the reaction of salt with water where it involves the interaction between cations or anions of salts and water. During hydrolysis, a salt breaks down to form ions, completely or partially depending upon the solubility factor.
Acid and Base: Acid–base-catalysed hydrolysis can be found during the hydrolysis of esters or amides. Here, the process of hydrolysis occurs when water or hydroxyl ion reacts with the carbon of the carbonyl group of the ester or amide where new compounds are formed. The products of both hydrolysis are compounds with carboxylic acid groups.
ATP: Most biochemical reactions that occur in living organisms are in the form of ATP hydrolysis which takes place with the help of enzymes acting as catalysts. The catalytic action of enzymes allows the hydrolysis or breaking down of proteins, lipids, oils, fats and carbohydrates.
Explanation:
