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uysha [10]
3 years ago
6

Based off molecular polarity determined by VSEPR theory, in which solvent would glucose be the least soluble?

Chemistry
1 answer:
yawa3891 [41]3 years ago
6 0

Answer:

Glucose will be least soluble in non polar solvent

Explanation:

Glucose is a polar compound

According to VSEPR theory like compounds are soluble in like solvents means polar compounds are soluble in polar solvents and non polar compounds are soluble in non polar compounds

As glucose is a polar compound so it will be more soluble in polar solvent and least soluble in non polar solvent  

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<span>The function of a hypothesis is to create a testable statement. In that, a hypothesis can be followed up by a experiment. Hypotheses can be used in order to determine if there is a result of an affect, this is the independent variable, what you get out is the dependent variable, or the result. There is a control that is used generally as a means to test your hypothesis to a standard.</span>
5 0
4 years ago
The first step of the water cycle is that water _______________ into the air.
Arada [10]

Answer:

evaporates

Explanation:

the heat from the sun causes it to evaporate

4 0
3 years ago
How many grams of coffee must evaporate from 350 g of coffee in a 100-g glass cup to cool the coffee and the cup from 95.0°C to
Natali5045456 [20]

Answer:

31.3 g

The answer is higher than the true answer.

Explanation:

By neglecting the heat lost by other processes, the energy conservation states that:

Qcooling + Qevaporate = 0

The cooling process happens without phase change, so the heat can be calculated by:

Qcooling = m*c*ΔT

Where m is the mass, c is the heat capacity (cwater = 4184 J/kg.K), and ΔT is the temperature variation (final - initial).

The evaporate process happen without changing of temperature (pure substance), and the heat can be calculated by:

Qevaporate = m*L

Where m is the mass evaporated and L is the heat of evaporation (2340000 J/kg).

0.350*4184*(45 - 95) + m*2340000 = 0

2340000m = 73220

m = 0.0313 kg

m = 31.3 g

Because of the assumptions made, the real mass is not that was calculated. There'll be changing mass when the coffee is cooling, and there'll be heat loses by other processes because the system is not isolated. Also, the substance is not pure. So, there'll be more factors at the energy equation, thus, the answer is higher than the true answer.

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4 years ago
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3 years ago
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Can u pls help me naming this: (IUPAC)
Yuri [45]

Answer:

balloon

Explanation:

4 0
3 years ago
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