Answer:
the empirical (lowest raios) is
C2H4Cl
Explanation:
A compound is known to consist solely of carbon, hydrogen, and chlorine. Through elemental analysis, it was determined that the compound is composed of 24.27% carbon.
What is the empirical formula of this compound?
the compound has ONLY C, H, and Cl
the % Cl = 100% - 24.27% -4.03% = 71.7%
in 100 gm, there are 71.7 gm Cl, 24.27 gm C, and 4.03 gm H
the number of moles are Cl=71.7/70.91 =1.01= ~ 1
C = 24.27/12.0 = 2.02 =~ 2
H = 403/1.01 = 3.97 =~ 4
so the empirical (lowest raios) is
C2H4Cl
Hepta is seven and tetra is four, so option c is your answer
This I believe would be double covalent bonds
Answer:
<u>The new pressure is 1.0533 atm</u>
<u></u>
Explanation:
According to<u> Boyle's Law :</u> The Pressure of fixed amount of gas is inversely proportional to Volume at constant temperature.
PV = Constant
P1V1 = P2V2
.....(1)
P1 = 3.16 atm
Accprding to question ,
V1 = V
V2 = 3 V
Insert the value of V1 , V2 and P1 in the equation(1)
V and V cancel each other
<span>The pressure inside a coke bottle is really high. This helps keep the soda carbonated. That is, the additional pressure at the surface of the liquid inside the bottle forces the bubbles to stay dissolved within the soda. </span><span>When the coke is opened, there is suddenly a great pressure differential. The initial loud hiss that is heard is this pressure differential equalizing itself. All of the additional pressure found within the bottle pushes gas out of the bottle until the pressure inside the bottle is the same as the pressure outside the bottle. </span><span>However, once this occurs, the pressure inside the bottle is much lower and the gas bubbles that had previously been dissolved into the soda have nothing holding them in the liquid anymore so they start rising out of the liquid. As they reach the surface, they pop and force small explosions of soda. These explosions are the source of the popping and hissing that continues while the soda is opened to the outside air. Of course, after a while, the soda will become "flat" when the only gas left dissolved in the liquid will be the gas that is held back by the relatively weak atmospheric pressure.</span>
